Publication
SFP Annual Report 2016
SFP's 2016 annual report highlights the organization's focus on Supply Chain Roundtables and chronicles activities for the year.
Search Results
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Press Release
SFP publishes annual sustainability overview of reduction fisheries
Sustainable Fisheries Partnership (SFP) today released its annual sustainability overview of reduction fisheries for 2017. The overview covers 20 of the most significant fisheries used for the production of fishmeal and fish oil, but does not include reduction fisheries in Asia because of limited data availability. The fisheries are rated… -
Publication
Reduction Fisheries Sustainability Overview 2017
The 8th edition of SFP's annual global sustainability overview of the main Pacific and Atlantic fish stocks used for reduction purposes (to produce fishmeal and fish oil). -
Press Release
SFP marks the end of its role in implementing FIPs – “industry must lead from now on”
SFP announced today the transition to industry of its last Fishery Improvement Project (FIP), completing a five-year process of moving the organization from a FIP implementer to one that can support the seafood industry in leading improvement itself. This week, management of the Gulf of California Industrial Shrimp FIP has… -
Publication
Small-scale Fisheries
SFP's informational brochure about the role of small-scale fisheries in the global seafood industry and SFP’s approach to engaging them. -
Press Release
How Small-Scale Fisheries Fit into the Global Seafood Industry – SFP outlines a strategy for small-scale fisheries
Sustainable Fisheries Partnership (SFP) today released an informational brochure about the role of small-scale fisheries in the global seafood industry and SFP’s approach to engaging them. The brochure outlines strategies for improving the management of such fisheries, and offers case studies based on SFP’s FIP (fishery improvement project) work in… -
eNewsletter
SFP News July 2017
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Publication
Target 75
SFP announces a new initiative, Target 75, with the goal of seeing that 75 percent of the world’s seafood is produced in a sustainable manner, or demonstrating improvement toward sustainability, by 2020. -
Press Release
SFP launches Target 75 initiative
SEATTLE, Wash. — Sustainable Fisheries Partnership (SFP) today unveiled a new global initiative to expand on a tested and proven method of working together with stakeholders toward more sustainable seafood production. SFP announced the new measure, called Target 75, just prior to the beginning of the SeaWeb Seafood Summit in… -
Press Release
SFP welcomes new Spanish seafood partner
SFP is pleased to announce a new partnership with the Jealsa Rianxeira S.A.U. Group, based in Boiro, Spain, in the country’s Galicia region. Founded in 1958, Jealsa is the top seafood canner in Spain and the second largest in Europe. Along with its own brands—Rianxeira, Escurís, MareAperto, and Robinson Crusoe—the…