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  • Event

    Improving Transparency: How Electronic Monitoring Can Benefit the Seafood Industry

    SFP Global Policy Director Brad Spear moderated a panel this morning on the benefits and challenges of implementing electronic monitoring (EM) on fishing vessels to improve transparency, traceability, and data-sharing. In introducing the panelists, Spear noted that, because of gaps in knowledge and experience, “the true potential of EM is…
  • Event

    Seafood Expo Global 2025

    Visit our Seafood Expo Global 2025 webpage for all the highlights from SFP’s three days in Barcelona at the world’s biggest seafood trade show.
  • Event

    Bycatch Solutions Showcase 2025

    SFP’s Bycatch Solutions Hub bridges the gap between innovation and action to reverse the decline of ocean wildlife and deliver solutions that the seafood industry can easily support. The Hub connects companies that want to reduce bycatch in their supply chain and help fix the global bycatch problem with organizations…
  • People

    Geoff Tingley

    Geoff Tingley is a career scientist with over 30 years’ experience in population dynamics, leading science programs, conducting research, and providing advice for governments, regulatory bodies, and industry in developing and developed countries across the world. Initially working in parasite population dynamics and the biological control of insects, he transitioned…
  • Page

    SFP Industry Partners

    Our industry partners share our vision of a world where all seafood is sustainably and responsibly produced, and recognize the business, environmental, and social value of achieving this goal. Partnership with SFP is collaborative, with active participation by both sides. We offer our partners frameworks and models for sustainability and…
    Fresh seafood counter in supermarket
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    Industry Leadership

    In all of our impact areas, SFP’s primary goal is to build industry leadership to take sustainability to scale. We work with the entire seafood supply chain, from fishers to retailers, to demonstrate what is possible. And then, as companies begin to adopt these strategies, we let them lead and…
    mixed seafood at supermarket
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    Resilient Communities

    Efforts to improve the sustainability of seafood must involve the people who produce that seafood and the communities they sustain. SFP works to advance opportunities for fishing communities worldwide, aiming to improve their livelihoods and ensure they can keep delivering seafood to an ever-demanding world. Creating resilient livelihoods and communities…
    fishers and boats at Beach in Senegal