Search Results

Filter by

960 results

  • Event

    Ghost Gear: Protecting Ocean Health and Seafood Supply Chains

    Addressing the problem of ghost gear (lost or abandoned fishing gear) can reduce risks to wildlife and ecosystems and also provide important economic benefits to fishers, “Ghost Gear: Protecting Ocean Health and Seafood Supply Chain” panelists said. “When we lose gear, we are losing a lot of money,” said Caitlin…
  • Publication

    Empowering fishers and fostering domestic markets: a multi-pronged approach for small-scale fisheries in the Global South

    Lessons learned from domestic market engagement and co-management promotion in the Philippines and Indonesia.
  • Advisory Services Blog

    New Year, Faster Seafood Metrics

    Happy New Year! As we kick off 2026, we’re excited to share some great news for all of our Seafood Metrics users. Over the past few months, our team has been working behind the scenes to make your experience on the platform even better – and we’re thrilled to announce…
    School of silvery fish swimming underwater
  • Page

    Purina Europe’s support for global bycatch mitigation

    In 2021, our longtime partner Purina Europe came to SFP with a problem. The company wanted to support bycatch mitigation in their supply chain, but, because of the nature of their business – buying fish trimmings for pet food – it could be challenging to be certain that any supported…
    Nestle Purina factory
  • Page

    Aldi’s sponsorship of Hookpod trials to protect seabirds

    The accidental catch of seabirds in tuna longline fisheries is one of the most critical causes of declines in global seabird populations, particularly endangered albatrosses. While there are already proven fishing techniques that can help to reduce this bycatch, they are costly for fishers to implement and require training.  In…
    Front of an Aldi supermarket in Harrisburg, with a large Aldi sign out front
  • Page

    Aquaculture Working Group

    The AWG is currently focused on setting targets for emissions reductions, calculating greenhouse gas footprints, collecting data, and taking action to reduce emissions and the overall footprint of the aquaculture sector. Initiated in 2021 under the coordination of IDH, the AWG’s secretariat transitioned to SFP and the Aquaculture Stewardship Council…
    Aerial view of prawn faming in Thailand