About Us

We believe that everyone should have access to seafood that is produced sustainably.

At a minimum, this means ensuring the recovery and continued productivity of fisheries and fish farms. But it also means reducing the bycatch of vulnerable species such as sharks and sea turtles, ensuring that aquaculture benefits communities and supports the conservation and regeneration of coastal habitats, eliminating the use of harmful fishing gear, and enabling small-scale fishers to effectively participate in fisheries management.  

To achieve these goals, we engage retailers, brands, and foodservice companies to drive actions through their seafood supply chains to rebuild depleted fish stocks, reduce the environmental impacts of fishing and fish farming, protect ocean biodiversity, address social issues in fishing, and advance economic opportunities for fishers and their communities worldwide.

• Diversity, equity, and inclusion are fundamental principles at the heart of Sustainable Fisheries Partnership’s organizational values, driving our mission to foster a more sustainable global environment.

• We value our global team’s diverse viewpoints, expertise, and perspectives, enriching our work.

• We are dedicated to ensuring all team members have equal opportunities for growth, development, and achieving results.

• We cultivate a work environment fostering inclusivity, ensuring everyone feels welcomed and respected.