Publications

Our 2023-24 annual report, highlighting our achievements and our goals for the future of sustainable seafood.

Un resumen normativo de SFP que explica la Directiva de diligencia debida de la Unión Europea de 2024 y sus implicaciones para la industria pesquera.

SFP Policy Brief explaining the the 2024 European Union Due Diligence Directive and its implications for the seafood industry.

Summary update on progress so far for the 13 Target 75 sectors against the 75-percent sustainable or improving goal, along with information on significant changes in production sources and the latest trends in production and trade.

Part 2 of the 14th edition of SFP's global sustainability overview of the main Pacific and Atlantic fish stocks used for reduction purposes.

Introduction to SFP’s Aquaculture Feed Solutions Toolkit, which will bring together the broad array of risk assessment tools, standards, and pre-competitive improvement initiatives that are available to improve feed production and reduce the climate change and environmental impacts of aquaculture feed.

Part 1 of the 14th edition of SFP's global sustainability overview of the main Pacific and Atlantic fish stocks used for reduction purposes.

Spanish language version of SFP's overview of the current status and trends in mahi-mahi production, trade, and fisheries sustainability challenges.

A concise overview of the current status and trends in mahi-mahi production, trade, and fisheries sustainability challenges.

A concise summary of the global status of the octopus sector.

Our 2022-23 annual report, highlighting the idea that the business of sustainability is everyone's business.

An analysis by SFP, published in Ocean and Conservation Management, looks at the case of the jumbo flying squid fishery and the role of CALAMASUR (the Committee for the Sustainable Management of the Jumbo Flying Squid in the South Pacific). The study finds that participatory governance schemes, as demonstrated by the efforts implemented by CALAMASUR with the South Pacific Regional Fisheries Management Organization, can result in better informed and more equitable outcomes for artisanal and small-scale fisheries.