SFP Program Director for FIP Evaluation and External Relations Drin Lutchman participated in a plenary session on the global landscape for fishery improvement projects (FIPs). The panel, “How Can Fisheries Engaged in FIPs Fit Into Seafood Procurement Policies Long-Term?” also included Lisa Goche, an independent contractor speaking on behalf of the Global Sustainable Seafood Initiative (GSSI); William Davies of Sofina Foods Europe; and Jason Berryhill of Wholechain.
Read Lutchman’s blog on her experiences at the Summit.
The Responsible Seafood Summit took place from October 21-24 in St. Andrews, Scotland.
(L-R) Lisa Goche, William Davies, Jason Berryhill, and Indrani Lutchman during their panel.