Sustainable seafood means healthy oceans

How We Work

10 Years of Aquaculture Improvement Projects

Join SFP and the Asian Farmed Shrimp Supply Chain Roundtable for a three-part webinar series on lessons and experiences from a decade of implementing AIPs around the world.

We’re Celebrating 15 Years!

Learn more about SFP@15.

Close up of squid lined up in a row

About Us

We leverage the power of retailers, seafood buyers, and their supply chains to protect the environment, rebuild depleted fish stocks, and advance opportunities for fishing communities worldwide.

About Us

How We Work

We work with stakeholders throughout the supply chain to improve fishing and aquaculture and advance sustainable seafood production.

  • Market icon

    Partner with Retailers, Restaurants, and Brands

  • Truck icon

    Mobilize the Seafood Supply Chain

  • Fish icon

    Supply Chain Roundtables

  • Fishing boat icon

    Tools, Science, and Services

How We Work
sea turtle and school of fish

Impact and Initiatives

We tackle major challenges to seafood sustainability, through effective fisheries management, small-scale fisheries policy, protection of ocean wildlife, and sustainable aquaculture, with a focus on increasing industry capacity and leadership for long-term sustainability.

Impact & Initiatives

New "Solve My Bycatch Problem" tool

Our interactive tool helps users find and evaluate bycatch solutions based on species, effectiveness, ease of implementation, and cost.

Publications

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  • August 5, 2022

    Reports and Papers

    Have Fishery Improvement Projects (FIPs) adequately addressed key needs to monitor and mitigate fishery impacts on endangered, threatened, and protected (ETP) species?

    A review of the effectiveness of FIPs in galvanizing conservation and sustainability improvements in fisheries and addressing the threat of ETP species bycatch. Includes recommendations to the supply chain. Published in the journal Marine Biology Research.
  • July 19, 2022

    Sector Reports

    Salmon Sector Sustainability Update 2021

    Summary update on progress so far for the salmon sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.
  • July 15, 2022

    Sector Reports

    Swimming Crab Sector Sustainability Update 2021

    Summary update on progress so far for the swimming crab sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.

Where We Work

SFP and our partners have reached more than 60 countries and hundreds of fisheries, in nearly all of the world’s oceans and seas.

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    SFP Supports the UN Sustainable Development Goals

    UN Sustainable Development Goals Logo
    UN Sustainable Development Goal 1 No Poverty Logo
    UN Sustainable Development Goal 5 Gender Equality Logo
    UN Sustainable Development Goal 8 Decent Work and Economic Growth Logo
    UN Sustainable Development Goal 12 Responsible Consumption and Production Logo
    UN Sustainable Development Goal 14 Life Below Water Logo
    UN Sustainable Development Goal 15 Life on Land Logo
    UN Sustainable Development Goal 17 Partnership for the Goals Logo