Join us at Seafood Expo North America
Visit us at Booth #1073 to learn more about how we can help you improve the sustainability of your seafood supply. March 12-14 in Boston.
Partner with Retailers, Restaurants, and Brands
Mobilize the Seafood Supply Chain
Supply Chain Roundtables
Tools, Science, and Services
“Through our long partnership with SFP, we have been able to meet our seafood sustainability commitments and positively influence whitefish fisheries around the world.”
– McDonald’s Corporation
Supply Chain Roundtables and Innovation
“Crossing the Chasm,” a four-part Seafood Source series features interviews with key SFP Supply Chain Roundtable players about how they are pushing for wider adoption of sustainable practices in the global seafood industry.
December 9, 2022
Reversing the Decline of Sharks, Sea Turtles, and Seabirds in the Western Central Pacific Ocean: An opportunity for major tuna buyersHow buyers of longline-caught canned and fresh/frozen tuna can reverse the decline of ocean wildlife in the Western Central Pacific Ocean by requiring the use of best practices and observation coverage in their source fisheries.
December 9, 2022
Reports and Papers
Technical Report: How Adoption of Bycatch Mitigation Best Practices in Longline Tuna Fisheries Can Contribute to Reducing Nature Loss in the Western Central PacificA technical report that compiles detailed research on the impacts of commercial tuna longline fishing on endangered, threatened, and protected species in the Western Central Pacific Ocean, with recommendations for how buyers of longline-caught canned and fresh/frozen tuna can reverse the decline of sharks, sea turtles, and seabirds in the region.
November 16, 2022
How Coastal Shrimp Farming Can Support Mangrove RegenerationHow the shrimp farming industry can maximize the benefits of restoring mangroves from abandoned and active shrimp ponds by adopting a landscape approach to aquaculture management.
Where We Work
SFP and our partners have reached more than 60 countries and hundreds of fisheries, in nearly all of the world’s oceans and seas.
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