Publications

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  • July 6, 2022

    Sector Reports

    Snapper and Grouper Sector Sustainability Update 2021

    Summary update on progress so far for the snapper and grouper sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.
  • June 30, 2022

    Sector Reports

    Wild Classic Whitefish Sector Sustainability Update 2021

    Summary update on progress so far for the wild classic whitefish sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.
  • June 22, 2022

    Sector Reports

    Farmed Whitefish Sector Sustainability Update 2021

    Summary update on progress so far for the farmed whitefish (tilapia/pangasius) sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.
  • June 6, 2022

    Sector Reports

    Small Shrimp Sector Sustainability Update 2021

    Summary update on progress so far for the small shrimp sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.
  • May 23, 2022

    Sector Reports

    Tuna Sector Sustainability Update 2021

    Summary update on progress so far for the tuna sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.
  • May 11, 2022

    Sector Reports

    Large Pelagics Sector Sustainability Update 2021

    Summary update on progress so far for the large pelagics sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.
  • May 4, 2022

    Sector Reports

    Octopus Sector Sustainability Update 2021

    Summary update on progress so far for the octopus sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.
  • March 29, 2022

    Sector Reports

    Squid Sector Sustainability Update 2021

    Summary update on progress so far for the squid sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.
  • March 11, 2022

    Sector Reports

    Large Shrimp Sector Sustainability Update 2021

    Summary update on progress so far for the large shrimp sector against the 75-percent sustainable or improving goal, along with highlights on which sources of production had the most relevant changes, as well as the most recent trends in production and trade.
  • December 19, 2018

    Sector Reports

    T75 Sector Report: Mahi

    Target 75 update and main sustainability challenges for the mahi-mahi sector.
  • December 12, 2018

    Sector Reports

    Farmed Shrimp Strategy Report

    Target 75 update and main sustainability challenges for the farmed shrimp sector.
  • July 25, 2018

    Sector Reports

    T75 Sector Report: Snapper Grouper

    Target 75 update and main sustainability challenges for the snapper and grouper sector.